The whole story of Philadelphia pretzels you need to know

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Philadelphia and pretzels? It’s a natural combo, uh… ok, that’s kinda weird. But here’s more than you wanted to know about what it was!


Here’s how the Philadelphia pretzel became such an icon: Photo by Ashbridge Studios

We Philadelphians love pretzels. How many ? We eat 12 times more than anyone else in America, and we produce 80 percent of the country’s supply. Oh sure, somewhere had to be the pretzel capital of America, why are we? Here are some of the historical coincidences that led to this twist of fate.

Heroes of the past

Pretzel historians generally agree that the pretzel shape has Christian roots. During the Lent season, the first Catholic rules prohibited the consumption of dairy products, fats and meats, so pretzels made entirely of flour, water and salt fit perfectly into the menu. It is believed that the first pretzels were soft, like the pretzels we treasure in Philadelphia today.

NS The name can be derived from Latin Brazil, Means “small weapon”, or pretiole, For “small rewards”. Either way, scholars theorize that pretzels were originally a treat that monks gave to young students who properly learned the lessons. In the Middle Ages, they were distributed to the poor as food and spiritual supplements, and the three spaces represent the Father, the Son and the Holy Spirit. According to one story, in 1510 the Ottoman Turks attempted to invade Vienna by digging a hole under the city wall. The pretzel baker listened to them at the start of their technique and failed in the plot. My coat of arms ..

Pretzels have been so widely burned and loved that some historians believe they are behind the word “knot” in reference to marriage. According to this theory, pretzels symbolize the union of two families, one broken in a ceremony like Wishbone. In Germany in the 1400s, the traditional meal on Good Friday was a boiled egg and a pretzel. German children enjoyed pretzel hunting and wore pretzels around their necks Good luck on New Years Eve.

Skills worth learning

Around 1988 New York Times paper When visiting the Philly Pretzel Factory, pretzel twisting was the second highest paid job in town in 1861. (Tobacco workers had the highest pay.) The article states that the first pretzel factory in the United States was opened in Lititz, Lancaster. The county did so in 1861 by Julius Sturges. He did this almost until his death in 1976. He recounted how his father learned his recipes from Travel Hobo, and how his family sent pretzels to his son, who was imprisoned in Andersonville, among the citizens. of the war. In the pretzel factory Times Recommended tours still existed Center City Pretzel Co .., Philadelphia Soft Pretzels .. (Pretzel jumped into space Colombia 1996 Space Shuttle), and Federal Bakery company .. According to the 1987 book Radha invadedThe earliest record of a street vendor selling pretzels in Philadelphia is that of Daniel Christopher Kreis, dating from the 1820s.

by Heinz History Center (Yep, Heinz as Mustard Maven), in the 1800s there was a distinction between taverns offering food and drink and lounges that focused exclusively on beverages, primarily beer, and whose the clients were mainly men. It happened. The Germans dominated the beer industry, so when the crafty barons thought they could sell more beer by offering salty treats to stimulate a man’s appetite, they naturally turned into pretzels. I did. They sometimes offered free breakfasts of pretzels, pickles and cheese. This sparked growing anger from the temperance movement. He claimed the tactics contributed to the deterioration of the family by keeping the men away from home at lunch. Oh, pretzels, you are a family destroyer! Pretzels also suffered from anti-German sentiment during WWI. The Patriots banned them from the hall, and Los Angeles Times They said they were “too German to be taken seriously”. The ban threatened the survival of pretzels, but it actually flourished as people bought the pretzels to accompany their home brew. One of the big innovations was the launch of the pretzel rod. It’s much easier to do than a crooked parent.

Nation of Automation

Stage 1947 and fire up the Read pretzel machine, a mechanical marvel that can twist 250 pretzels per minute. Previously confined mainly to the mid-Atlantic countries, snack foods spread across the country in a hard, chewy form that could be kept in boxes and bags for long periods of time. Forty years later, in 1988, Anne Beiler Untiens presented her idea for fluffy pretzels on a farm stand in Dutch Country, Pennsylvania. Currently there are over 1,500 franchises. In 2002, President George Bush did nothing while watching a football game. Suffocation with pretzels I lost consciousness temporarily. The pretzel in question was said to have been handmade – from Lancaster County.

NS Biggest pretzel ever (Of course) Burnt by Philadelphia man Joe Nacchio. It was 5 feet in diameter and weighed 20 pounds. Of course, unless you believe the 2015 Guinness Book of World Records quotes in El Salvador, 29 feet long, 13.3 feet wide, and weighing 1,728 pounds. Why, El Salvador, why? Do you know who was able to resolve this discrepancy? NS Bretzel Museum, opened on North Third Street in 1993. Celebrate all pretzels and allow visitors to twist and try the dough. Unfortunately, he is currently bankrupt. But on National Pretzel Day, Pennsylvania Mayor Ed Rendell first declared recognition of the industry’s importance to the state and is celebrated on April 26 each year. Thank God.


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